Friday, March 2, 2012

Today's Lunch ...


... if I lived in Austria.

The Micky D's folks in Austria have managed to make the awesome McRib (shut up, it's delicious!) even AWESOMER. They bread it, deep fry it, cover it with cheese, add some bacon et VoilĂ  - a culinary masterpiece.

In all honesty, if the "McRibster" comes to NYC I will be all over it.


Dear Nutritionist: PLEASE IGNORE THIS POST. Thanks.